Chef Jason welcomes new Trust chef, Kyle McClelland to the Trust Kitchen as they collaborate for a week of special events. This will be your first chance to get a glimpse of what's in store for Trust guests for the coming years. It's also a chance to meet Lehena, your hostess, sommelier and concierge. Purchase […]

Chef Jason welcomes new Trust chef, Kyle McClelland to the Trust Kitchen as they collaborate for a week of special events. This will be your first chance to get a glimpse of what's in store for Trust guests for the coming years. It's also a chance to meet Lehena, your hostess, sommelier and concierge. Purchase […]

Chef Jason welcomes new Trust chef, Kyle McClelland to the Trust Kitchen as they collaborate for a week of special events. This will be your first chance to get a glimpse of what's in store for Trust guests for the coming years. It's also a chance to meet Lehena, your hostess, sommelier and concierge. Purchase […]

hef Jason welcomes new Trust chef, Kyle McClelland to the Trust Kitchen as they collaborate for a week of special events. This will be your first chance to get a glimpse of what's in store for Trust guests for the coming years. It's also a chance to meet Lehena, your hostess, sommelier and concierge. Purchase […]

Chef Kyle spent part of his formative years at Caviar Russe in New York.  There he came to understand and appreciate the potential and beauty of caviar.  He has chosen to use his first night as the executive chef of the Trust Kitchen to share with you the many facets of this delicacy.  $225 per person, […]

Chef Kyle grew up on Cape Cod.  He's staying close to his roots at this dinner where he brings you the bounty of the sea with a Northeast slant, served alongside the agricultural bounty of Southern California.  $225 per person, food and wine pairings, tax and gratuities included. Purchase your tickets here  

Chef Kyle grew up on Cape Cod.  He's staying close to his roots at this dinner where he brings you the bounty of the sea with a Northeast slant, served alongside the agricultural bounty of Southern California.  $225 per person, food and wine pairings, tax and gratuities included. Purchase your tickets here.

Chef Kyle will choose from among the freshest seasonal ingredients and he and the team will put on a 12-course dinner party at which you are the guest of honor.  $250 per person, food and wine pairings, tax and gratuities included. Purchase your tickets here.

Chef Kyle will choose from among the freshest seasonal ingredients and he and the team will put on a 12-course dinner party at which you are the guest of honor.  $250 per person, food and wine pairings, tax and gratuities included. Purchase your tickets here.

A vegetarian feast featuring the seasonal bounty of the soil. $200 per person, food and wine pairings, tax and gratuity included. Purchase your tickets here.

A vegetarian feast featuring the seasonal bounty of the soil. $200 per person, food and wine pairings, tax and gratuity included. Purchase your tickets here.

A meat-lover's delight. $225 per person, food and wine pairings, tax and gratuity included. Purchase your tickets here.